Deodato, José Nildo Vieira, Danielle de Sousa Severo, Maria do Socorro Araujo Rodrigues, Willianny Medeiros Costa, Gilcean Silva Alves, e Alfredina dos Santos Araujo. “Production of Flour Pilosocereus Pachycladus Subsp. Pernambucoensis (facheiro) and Use As Additive in Cereal Bars”. Gaia Scientia 11, no. 3 (julho 29, 2017). Acessado maio 5, 2024. https://periodicos.ufpb.br/index.php/gaia/article/view/34873.