Silva, P.I.S. e, Oriente, S.F. do, Gouveia, D.S., Mota, M.M. de A., Dantas, R. de L. and Rodrigues, C.G. 2018. Effect of osmo-convective drying on physical and physical-chemical characteristics of sweet potato chips. Agropecuária Técnica. 39, 3 (Nov. 2018), 264–269. DOI:https://doi.org/10.25066/agrotec.v39i3.40641.